food

Interesting facts about specialty coffee

Specialty coffee, graded on a 100-point scale by Q Graders, is part of the artisanal Third…
Java Ijen Coffee: Exploring the Volcanic Elegance of Arabica Ijen Raung

Java Ijen Coffee, particularly the Arabika Ijen Raung variety, is highly regarded for its complex flavors…
Sulawesi Kopi Toraja: A Taste of Indonesia’s Highland Treasure

Kopi Toraja from South Sulawesi is a renowned coffee known for its complex flavors, rich aroma,…
Ciwidey: The Heart of Indonesian Coffee

Ciwidey, in Bandung Regency, is renowned for its coffee cultivation, stemming from Dutch colonial efforts in…
Exploring West Java’s Unique Coffee Plantations

West Java boasts unique coffee-growing regions, each with distinct histories and flavors. Notable plantations include Kopi…
Makanan dan Jajanan Tradisional yang Cocok untuk Temani Minum Kopi

Minum kopi adalah ritual penting bagi banyak orang, terutama di Indonesia, di mana berbagai jajanan tradisional…
How to Make Authentic Kopi Sanger at Home

The Kopi Sanger recipe provides a guide for brewing a traditional Acehnese coffee at home, serving…
Discovering Kopi Sanger: Aceh’s Iconic Coffee Culture

Kopi Sanger is a traditional coffee drink from Banda Aceh, Indonesia, known for its rich, layered…