About
What is Specialty Coffee?
Specialty coffee is the highest grade of coffee. It is defined by exceptional quality and unique flavors. This includes careful production from seed to cup. Unlike commercial coffee, which prioritizes mass production, specialty coffee focuses on:
1. Quality Beans
2. Traceability
3. Sustainable Practices
4. Precision Roasting & Brewing
Why It Matters?
Specialty coffee celebrates unique terroir (like wine). It supports ethical farming and offers an elevated taste experience. Think fruity, floral, or chocolatey notes instead of just “bitter coffee.”
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